Indian Cook / Chef de Partie

Ascentech Services Limited is a full-fledged Human Resource Solution Provider incorporated in 2013 with its Head Office in Lagos, Nigeria. We are committed to forging long-term partnerships with our clients by creating and delivering robust and flexible services that address the changing needs of their businesses. We are recruiting to fill the position below:

Job Title: Indian Cook / Chef de Partie

Location: Victoria Island, Lagos

Employment Type: Full-time

Job Summary

We are hiring a mid-level Indian Cuisine Chef for our restaurant in Victoria Island. You will manage a dedicated kitchen station (Tandoor or Curry) and ensure consistent, authentic flavors during busy service shifts.

Key Responsibilities

Run Stations: Manage daily setup and service for the Tandoor, Curry, or Appetizer sections. Cook Authentically: Prepare traditional Indian dishes, gravies, and breads according to house recipes. Handle Prep: Execute spice blending ( masalas ), marinations, and bulk bases daily. Maintain Hygiene: Keep your station clean and strictly follow food safety standards. Guide Juniors: Supervise assistant commis chefs with daily prep work.

Requirements

2–5 years of experience cooking Indian cuisine in a commercial kitchen. Strong hands-on skills with a Tandoor oven or traditional curry bases. Ability to work fast and stay organized under pressure. Must live in or be able to easily commute to Victoria Island, Lagos. Perks Competitive salary + service charge shares. Free shift meals. Health insurance.