Hotel Cook at Carlson Hotel

Food/Catering
Lagos State
April 7, 2026
Full Time

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Job Description

Carlson Hotel is a four-star hotel located inside Osborne Phase 2, Ikoyi with 22 rooms, swimming and a gym.

We are recruiting to fill the position below:

Job Title: Hotel Cook

Location: Ikoyi, Lagos
Employment Type: Full-time

Responsibilties

  • Food Preparation & Cooking: Preparing, seasoning, and cooking food (grilling, baking, frying) in accordance with menu specifications.
  • Quality Control & Presentation: Ensuring food quality by checking temperatures, tasting dishes, and ensuring attractive plating.
  • Menu & Recipe Compliance: Strictly following standardized recipes and adapting items for dietary restrictions/allergies.
  • Sanitation & Safety: Maintaining a clean workspace, adhering to food hygiene regulations, and ensuring proper handling of food to prevent spoilage.
  • Inventory Management: Monitoring ingredient stock levels, reporting shortages, and organizing walk-in fridges/freezers.
  • Station Setup & Maintenance: Setting up workstations with necessary equipment, cleaning workstations, and keeping equipment functional.
  • Workflow Collaboration: Coordinating with other kitchen staff to manage high-volume orders and ensure efficient service times.

Requirements

  • Interested candidates should possess relevant qualifications with 3 years experience.

Salary
N80,000 monthly.

Application Closing Date
30th April, 2026.

How to Apply
Interested and qualified candidates should send their CV to: info@carlson-hotel.com using the Job title as the subject of the mail.

Note: For more information, WhatsApp: 09086370687.

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