Cook (Nigerian Local Dishes Only) at Karis Concept

Food/Catering
Abuja
April 5, 2026
Full Time

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Job Description

Karis Concept is a full-time Hospitality Recruitment company. We rececruit and train staff to offer professional services in the hospitality industry.

We are recruiting to fill the position below:

Job Title: Cook (Nigerian Local Dishes Only)

Location:  Abuja (FCT) 

Responsibilities

  • Quality check ingredients and prepared products to be used during service
  • Create recipe for local dishes
  • Prepare delicious core Nigerian local dishes for guests
  • Maintain a clean, safe and sanitized work area
  • Organize equipment, utensils and other tools prior to service
  • Participate in the garnishing and presentation of dishes
  • Oversee opening and closing duties for each assigned shift
  • Clean and sanitize work areas.

Application Closing Date
10th April, 2026.

How to Apply
Interested and qualified candidates should send their CV to: karisconcept@gmail.com using the Job Title as the subject of the email.

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